I like cooking from i was very young i am always passion about making delicious dishes for my family which also can help my parents to reduce their stress from the work. Also when i watching the cooking program on television i think chef is a very interesting and creative job and brings people joy from their dishes.
China has a wide range of food culture consist of many types and flavours. this is the trigger brings me to discover more interst in cooking.
We eat because we need food but we cook because we love food.
TodayI learning to use the milk do scrambled eggs .
First of all Preheat oven to 200°C. Coat a rimmed baking sheet or roasting pan with cooking spray.
The second Place mushroom caps gill-side up on the prepared pan. Sprinkle with 1/8 teaspoon salt and pepper. Roast until tender about 20 minutes.
The last combine breadcrumbs Parmesan parsley oil the remaining 1/8 teaspoon salt and pepper in a small bowl. Remove the mushrooms from the oven and top each cap with about 2 tablespoons of the breadcrumb mixture spreading evenly. Return to the oven and roast until the breadcrumbs are browned about 5 minutes.
I have to admit that delicious food not only can satisfy my stomach but also can let me love cooking. When I eat some very tasteful food I will think about how to make the food. Personally I have tremendous interest in cooking.
During my cooking period I once succeeded in cooking very delicious food and meanwhile I also experienced failures. However I never regret loving cooking. Cooking makes my daily life more substantial.
From cooking I also can learn some knowledge about health. I always look through the cooking websites to find new ways to make food. When I look at these websites I can find out that there are many little healthy knowledge of daily life.
Cooking makes me more confident to live. From cooking I can learn unique life attitude. I love cooking.